The flavor coming off the tea eggs always make many consumers' mouth water, and tea eggs also help the dealers earn a great money.
First, slightly crack the crust of boiled egg and then stew and cook it with tea-leaf , soy sauce, Japanese pepper and proper salt for several hours.
Thus, the marinade can infiltrate into eggs, haunting eaters' palate.
7-11 even use Assam black tea as part of the marinade so the egg tastes of black tea.
On top of that, it just cost one-forth dollars.
The affordable price make it become a popular food here.