Fruit wine
Mar 02nd 2010 03:16
I don't know why I've choosen alcohol as a subject lately,but I made fruit wine with my friends last Sunday.
It was my first time making it.
We met up at liquor store in a public market in the morning, and bought a bottle of rum.
And then, I bought a bunch of pears and lemons at the market.
We were supposed to bring something for pizza, so I bought some mushrooms and some basil,too.
I already brought brown suger, but some friends bought honey there.
After finishing up our groccery shopping, we went to our friend's place.
She already prepared pizza dough for us.
So we put lots of ingredients on top of it and baked it.
It was so delicious! She also treated us to some fruit wine which she made 3 month ago,it was very nice,too.
After that, we finally began to make fruit wine.
First, we cleaned a large bottle and wiped with strong alcohol to sterilize it, and washed fruits and cut them and put them into a large bottle.
On top of that, we put in lots of suger and a bottle of liqueur.
Leave it for 3 months; and it will be ready.
I used pears, but my friends used peaches, oranges, pineapples, some of them made mixed fruit wine.
I can't wait for my fruit wine to be ready.
It was my first time making it.
We met up at liquor store in a public market in the morning, and bought a bottle of rum.
And then, I bought a bunch of pears and lemons at the market.
We were supposed to bring something for pizza, so I bought some mushrooms and some basil,too.
I already brought brown suger, but some friends bought honey there.
After finishing up our groccery shopping, we went to our friend's place.
She already prepared pizza dough for us.
So we put lots of ingredients on top of it and baked it.
It was so delicious! She also treated us to some fruit wine which she made 3 month ago,it was very nice,too.
After that, we finally began to make fruit wine.
First, we cleaned a large bottle and wiped with strong alcohol to sterilize it, and washed fruits and cut them and put them into a large bottle.
On top of that, we put in lots of suger and a bottle of liqueur.
Leave it for 3 months; and it will be ready.
I used pears, but my friends used peaches, oranges, pineapples, some of them made mixed fruit wine.
I can't wait for my fruit wine to be ready.
- 7
- 0
- 1
Journals Statistics
| Total | 27 entries |
|---|---|
| This Month | 0 entries |
| This week | 0 enrties |
Latest entry
| Fruit wine (1) |
| at a bar (6) |
| cats (5) |
| Things I'm thinking these days. (2) |
| cherish (2) |
Latest comments
| Mar 02nd Elaine |
| Feb 28th LenaleeMelodee |
| Feb 28th yoruichi |
| Feb 28th LenaleeMelodee |
| Feb 28th cubeeggs |
Entries by Month
| 2010 |
|---|
| - March (1) |
| - February (3) |
| 2009 |
| - December (2) |
| - August (9) |
| - July (5) |
| - June (2) |
| - April (5) |
I don't know why I've choosen alcohol as a subject lately, but I made fruit wine with my friends last Sunday.
It was my first time making it.
And then, I bought a bunch of pears and lemons at the market.
We were supposed to bring something for pizza, so I bought some mushrooms and some basil, too.
After finishing up our groccery shopping, we went to our friend's place.
So we put (a lot)/lots of ingredients on top of it and baked it.
She also treated us to some fruit wine which she made 3 month ago; it was very nice, too.
After that, we finally began to make fruite wine.
At first, we cleaned a large bottle and wiped with strong alcohol to sterilize it, and washed fruits, and cut them, and put them into a large bottle.
On top of that, we put in lots of suger and a bottle of liqueur.
I used pears, but my friends used peaches, oranges, and pineapples, and some of them made mixed fruite wine.
I can't wait for my fruite wine to be ready.
Very nicely written! Just some small mistakes.